The Cold Chain is seen today as one of the main focuses of concern, especially when it comes to food and health products.
The transport cycles of thermo-sensitive products require unique care, if compared to situations in storage.
Don’t Ship Without Us ! ™
* According to the UNEP / United Nations program, 17% of purchased food (or 1 billion tons) is wasted annually. Temperature Management of the ‘last mile’ in transport situations is undoubtedly an important part of this complex system of production, industrialization and consumption.